Məkan təsviri
Feel the taste of good food can be, if only to adhere to the seasonality in the selection of products and cooking. Each product must be used at one time, each season has its own special atmosphere, rhythm and mood. Most of the dishes served in our restaurant, have a certain touch that creates the unique taste and aroma, which was basically us and come.
It should be noted that part of the production is based on the author's creativity culinary traditions of different cuisines. After all, the main task of the chef, is to create a special atmosphere in which guests of the restaurant gets a long-awaited peace and comfort.
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