Halikarnas

"Halicarnassus balykchysy" ("Fisherman of Halicarnassus") invites you - our dear customers to see and taste the rich variety of the menu Nasimi Zengin, one of Istanbul's top chefs. Barely crossed the threshold of the restaurant, you will find yourself in the world of seafood and fish of different types, that would indicate that you are waiting for the rare and delicious. The first restaurant pleases your eye with their attractive design, colors and exquisite beauty. Warm atmosphere offers you the rare and varied menu will give you an unforgettable meal with seafood. The friendly, professional staff guarantee you a fun evening. And for those who usually do not like to eat fish at home and wants to enjoy a delicious fish dish on the shore of the Caspian Sea provides an excellent alternative. This opportunity will provide you with "Halicarnassus balykchysy"! "Halicarnassus balykchysy" while remaining true to the principle of high quality and refined taste from the first day of activities, serves its loyal customers for several years. Elected as well as the principle of good service and customer satisfaction, "Halicarnassus balykchysy" always promises the best. The restaurant offers a wonderful feast, and for your children - a fascinating and at the same time, the usefulness of the day. Due to a rare pleasure and unforgettable hospitality "balykchysy Halicarnassus" was the favorite destination of many business people, politicians and artists. Located on the shores of the Caspian Sea, on the island of Gum (Sandy) restaurant was opened in 2010. On allocated for wide area restaurant has a winter room with 200 seats, garden 500 people, 11 VIP special project rooms, a banquet hall for 200 people, and 4 interior «delux». "Halicarnassus balykchysy" opened at your service all week from 12:00 am 02:00 pm. Most of the lovers of fish dishes visits «Halicarnassus balykchysy" it is in the winter months, when there is a lot of fish, 80% of these visitors are regular customers of the restaurant. Among the proposed restaurant most favorite dishes can be called caviar beluga and sturgeon, "dolma" sturgeon, pickled fish, paella (Spanish rice dish, and seafood), zazuellu, royal fish and many others. Fish, of which serves to "Halicarnassus balykchysy" delivered from Istanbul, which, in turn, brought from the fish-rich regions such as the Turkish Mersin, Antalya and Ayvalık. "Halicarnassus balykchysy" is not only a place where you can taste the most delicious fish, it is also a restaurant, where you can invite special guests and organize a business meeting.